Tag Archives: Ocean heatwaves

The Quadra Project – Deep Water

By Ray Grigg

When we think about environmentalism, we tend not to consider the oceans because we don’t live on or in them, and they are just there as they have always been, defining the edge of the land that we occupy. Of course, oceans provide us with most of our fish, but in the popular understanding, they are mostly experienced as vast spaces of waves and wet that separate the faraway continents that we visit. So we tend to give much more importance to landscapes that we occupy. And because we live within the thin layer of air that girdles the globe, weather is also a concern to us. But we generally don’t consider that much of our climate and weather is determined by what happens in the oceans.

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How climate change impacts aquaculture production

By Quinn Bender, Prince Rupert Northern View, Local Journalism Initiative Reporter

As climate change causes more extreme temperature events, heat waves have the potential to hit marine environments especially hard. The impacts could be especially dire for humans, as we increasingly turn to aquaculture as the best hope to feed a global population speeding toward 10-billion people

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Cortes Streamkeepers: to ensure future Chum runs

When the Chum salmon returned to Cortes Island four years ago, they entered every creek. Approximately 1,050 swam up Basil Creek this year, but the numbers were far lower everywhere else. Some Whaletown residents saw Chum in their creek, these did not make it to the official tally – which is zero. Despite the disappointing returns, Streamkeeper Cec Robinson describes 2020 as a year in which steps were taken to ensure future Chum runs.

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Not many upsides for shellfish aquaculture

National Observer, Local Journalism Initiative Reporter

Marine heat waves, ocean acidification, toxic algae blooms.

B.C. oyster farmer Steve Pocock said he can’t see many upsides for shellfish aquaculture when it comes to dealing with the effects of climate change.

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The Humble Cortes Island Shellfish Farmer

The Cortes community is in various levels of emergency mode: the climate emergency has moved many people to increase their local self-reliance. Community non-profits like the Cortes Community Economic Development Association, the Friends of Cortes Island Society and Climate Hope are organizing to relocalize essential needs like food production.

And then the covid-19 pandemic came along with its own challenges to the established modern food systems – bacon is under threat.

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