By Marc Fawcett-Atkinson, Canada’s National Observer, Local Journalism Initiative Reporter
James Lawson catches fish. Fish that rarely feeds the B.C. coast.
He’s not alone: Roughly 85 per cent of seafood caught in the province is exported, yet B.C. fish harvesters can’t get their catch to local markets — and the provincial government is doing little to change that in its plans to increase food security post-pandemic.
Continue reading fish that rarely feeds British Columbians – they are exported