Tag Archives: Nitanis Desjarlais

Food Security

‘What we need to get back to’: Food sovereignty event brings talk of barter economies

Editor’s note: Cortes Island markets rely on cash, not barter,

By Alexandra Mehl, Ha-Shilth-Sa, Local Journalism Initiative Reporter

Port Alberni, BC – In late March Nuu-chah-nulth and surrounding communities gathered at Maht Mah’s for Ahousaht’s food sovereignty event. After a full day of presentations, attendees and presenters gathered to competitively trade teas, herbs, seeds, smoked sockeye, soaps, and other goods, representing an economy that traces back thousands of years.

“Traditionally, we had vast trade routes,” said Nitanis Desjarlais, a traditional food advocate, noting there was language associated with trading. “It opened up our plates to this variety of foods, and it strengthened our relationships.”

Continue reading ‘What we need to get back to’: Food sovereignty event brings talk of barter economies →
Food Security, Indigenous Nations

Indigenous food gathering nourishes culture and climate resiliency

Editor’s Note: Some First Nations members from within our listening area may have been among the hundreds of participants, ‘from both coasts and the length of the island,’ who took part in the Island Indigenous Food Gathering. The Homalco, Klahoose, K’omoks and Tla’amin are all Northern Coast Salish Nations. The We Wai Kai and Wei Wai Kum are Kwakwaka’wakw First Nations.

Canada’s National Observer, Local Journalism Initiative Reporter

First Nations from across Vancouver Island celebrated and strengthened traditional food sovereignty in a bid to deepen Indigenous communities’ response to climate change and other emergencies.

The recent Island Indigenous Food Gathering near Port Alberni, B.C. , involved hundreds of members from the Nuu-chah-nulth, Coast Salish and Kwakwaka’wakw First Nations from both coasts and the length of the island, said organizer Nitanis Desjarlais.

Continue reading Indigenous food gathering nourishes culture and climate resiliency →