The renovations at Gorge Harbour Marina are finished. This has been much more than a facelift. It includes a new water system, upgraded septic and electric systems, yet the face of the resort has also been dramatically improved. The RV sites, campsites, much of the grounds and internal layout of the lodge have all been redesigned. Six new visitor domes, 2 cooking stations, a new massage hut, a new bridge across the creek and a food truck have been added.
There is one big decision remaining. Will QXMC, the business arm of the Klahoose First Nation, build a restaurant to take the place of the former Floathouse restaurant? General Manager Marco Bedetti says a decision is imminent and, for now, the food truck serves the resort’s needs.
The last three months at the resort have been a success story, which Bedetti insists starts at the board level.
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