Tag Archives: Broughton Archipelago

Sea Lice Outbreak Prompts First Nations Call For salmon Farm Closures

North Island Gazette, Local Journalism Initiative Reporter

The results of a new wild salmon study are skin crawling: 94 per cent of wild salmon fry in the Discovery Islands — to the east of Campbell River — had sea lice attached. The infected fry hosted an average of seven of the parasitic lice.

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First Nations Call For Closure Of Shaw Point Salmon Farm

National Observer, Local Journalism Initiative Reporter

Two First Nations are calling for the closure of a fish farm off the east coast of Vancouver Island following the escape of 1,000 Atlantic salmon into their territorial waters in May. The We Wai Kai and Wei Wai Kum nations want the immediate cancellation of Mowi Inc. tenure for its Shaw Point aquaculture operation, according to a statement issued by the Laich-Kwil-Tach Treaty Society on Thursday.

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First Nations Guardians Organize Environmental clean-up

Campbell River Mirror, Local Journalism Initiative Reporter

An environmental clean-up to get rid of abandoned derelict boats, drums and batteries in Broughton Archipelago will be undertaken by Mamalilikulla guardians

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Remove the Broughton Archipelago’s Open-Net Fish Farms

Marine Harvest did not have the consent of local First Nations,  when they set up an open net fish farm off Swanson Island farm thirty-one-years ago.  They did not need it, with a Social Credit government ruling British Columbia. Only this is 2017, the courts recognize aboriginal title, and Premier John Horgan is more conscious of First Nation’s concerns. At the invitation of Chief Bob Chamberlain of Kwikwasut’inuxw Haxwa’mis First Nation, Horgan and three of his top cabinet ministers visited Alert Bay. They met with forty Kwakwaka’wakw (Kwakiutl) leaders, who demanded Horgan remove the Broughton Archipelago’s open net fish farms.

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Clam Gardens

Originally broadcast in Season One of the Deep Roots Initiative, Cortes Radio, CKTZ, 89.5 FM

Legend tells us first peoples of the Northwest Coast cultivated shellfish. To explore this further and to consider current shellfish farming and our future, Oudette Auger speaks with Judith Williams, author of “Clam Gardens.”

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