Max Thaysen and Erik Lyon led a shellfish harvesting workshop in Mansons Lagoon on Thursday January 9, 2024. This was a free event sponsored by the Cortes Island Community Foundation, Decoda Literacy, and the Cortes Island Food Bank. Cortes Currents interviewed Max a few days prior to the workshop.
“ I would love to support people to get more of their food from our local environment in a way that is ecologically sustainable and invited my friend Eric Lyon to join me in presenting the glory of shellfish to anybody who hasn’t yet heard, or felt comfortable accessing this food,”he said.
Continue reading From Shore to Table Workshop on Cortes Island