Tag Archives: Cortes Island Aquaculture

Folk U: Chief Kevin Peacey on Politics, Projects & the Past (Part 2)


Interview by Manda Aufochs Gillespie; written version by Roy L Hales

This is the second half of a highly abridged text version of Manda Aufochs Gillespie’s interview with Chief Kevin Peacey of the Klahoose First Nation.

In Part 2 Kevin talks about QXMC businesses, the new restaurant in Gorge Harbour, the Squirrel Cove project, Treaty Negotiations, Land & Rights, Klahoose History, his own life and Future Challenges   

Manda: “I want to talk a little bit about your development arm, Qathen Xwegus Management Corporation (QXMC). What is its relationship to Klahoose?”

Kevin: “The corporation is Klahoose. We just keep it hands-off so that we’re not bugging them with, ‘We need this, we need that.’ We let the corporation do what they need to do.”

Continue reading Folk U: Chief Kevin Peacey on Politics, Projects & the Past (Part 2)

Oyster update

From the Cortes Island Seafood Association

First, some relevant facts —

  1. Under the Pleasure Craft and Non-Pleasure Craft Sewage Pollution Prevention Regulations, Gorge Harbour has been a no-discharge-zone for boater sewage waste since June, 2000.
  2. Under the terms of the CSSP (Canadian Shellfish Sanitation Program), the presence of actual or potential pollution sources, which includes transient boats, warrants a preventive closure recommendation.
  3. In 2012, Environment Canada made a preventive seasonal closure on the west end of the Gorge due to the presence of recreational boats; this was not a pollution event.
  4. In early Dec 2024, there was an illness report on oysters shipped from a Gorge Harbour oyster farm to Vancouver.  An illness report goes to Coastal Health, the BC Centre for Disease Control, the Canada Food Inspection Agency and back to the Federally Registered Shellfish Plant. Inspection and testing at the restaurant is done by Coastal Health. In this case, a Michelin star restaurant in Vancouver served only oysters from Gorge Harbour, ie., there were no other oysters involved.
  5. Today, we have 55+ boats anchored out, some with people living in them. And more seasonally moored liveaboards will soon be moving into the harbour.

The pressing problem now —

Continue reading Oyster update

All things Shellfish comes to Folk U

On January 9, 2025, Max Thaysen and Erik Lyon hosted a hands-on workshop on all things shellfish! This fantastic teaching team chatted harvesting, sustainability, identification, risks and benefits of eating local shellfish, and so much more! This is a field-recording-style episode made possible by Decoda Literacy, the Cortes Island Community Foundation, and the Cortes Island Food Bank. Big thank you to Max and Erik.

Continue reading All things Shellfish comes to Folk U

From Shore to Table Workshop on Cortes Island

Max Thaysen and Erik Lyon led a shellfish harvesting workshop in Mansons Lagoon on Thursday January 9, 2024. This was a free event sponsored by the Cortes Island Community Foundation, Decoda Literacy, and the Cortes Island Food Bank. Cortes Currents interviewed Max a few days prior to the workshop. 

“ I would love to support people to get more of their food from our local environment in a way that is ecologically sustainable  and invited my friend Eric Lyon to join me in  presenting the glory of shellfish to anybody who hasn’t yet heard, or felt comfortable accessing this food,”he said.

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DFO Confirms No Problems with Raw Oysters from Cortes Island

Audio by De Clarke; Research & text by Roy L Hales;

There has been a flurry of media stories about the dangers of eating raw oysters lately, but Fisheries and Oceans Canada (DFO) confirmed that there have been no problems with Cortes Island grown oysters. (And there have been no problems anywhere with cooked oysters.) Only one of the 8 emergency closures DF0 listed, in response to Cortes Currents request, is in the Discovery Islands. A DFO notice from December 23 states, “The Canadian Food Inspection Agency (CFIA) has received reports of illness linked to BC Aquaculture Tenure Landfile #1402974” in the Bold Island-Crescent Channel area between Quadra and Read Islands. The other 7 oyster closures pertained to 42 ‘Landfiles’ in the Baynes Sound area across from Denman Island. 

Mo Qutob, Communications Advisor with Fisheries & Oceans Canada, emailed that all of the closures he listed were in force as of December 31, 2024. 

Continue reading DFO Confirms No Problems with Raw Oysters from Cortes Island