In this morning’s interview we hear from Sara Stewart of Wildflower Produce and Cidery, near the southern tip of Cortes Island.
Sara Stewart: “I’m not a religious person, but when you depend on the natural world you become deeply ingrained in it. I used to think I was building connections with the natural world when I lit a fire on Imbolc (the Ancient Celtic beginning of Spring) and celebrated Soma. I now find that rituals or ceremonies can disconnect you from nature. So I try to cultivate the spirituality of a squirrel. I don’t see wildlife celebrating Imbolc—you just notice what’s happening in your body and respond accordingly.”
Continue reading Wildflower Cidery: A Unique Model For A Small Island
